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The Saint Germain quarter of Paris' left bank is drenched in philosophy and intellectualism thanks to high-brow residents such as Jean Paul Sartre, Albert Camus and Simone De Beauvoir frequenting the numerous bars and coffee shops that lined its decaying streets. Skip forward a few decades and now a firm favourite amongst Paris' cultured, jet setting bon vivants and stylish gastronomes; Sir Terrance Conran's restaurant Mezzanine De L'Alcazar sits comfortably in revitalized, modern day Saint German.